Category: Rice and Spice

Vangibhat Masala: Brinjal Rice Masala

Today I am going to share a Maharashtra special dish which is called Vangibhat. Vangibhat is a dish that most Maharashtrian people have in breakfast or lunch. Vangibhat Masala we can prepare and keep for the running times and can use it as your lunch box preparation time or for […]

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Chakkara Pongal – Tamil Style

Shrawan Masa Friday Special: Sweet Pongal / Sakkarai Pongal / Chakkara Pongal / Chakkari Pongal Chakkari Pongal is a very popular sweet rice from South India, which is also popular in Srilanka and Thailand especially in the Tamil communities. There are other names also for sweet Pongal in South […]

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Sweet Coconut Rice: Narali Bhat

Narali Purnima and Raksha Bandhan Special: Hey, on the occasion of Narali Purnima and Raksha Bandhan in Maharashtra and Concan area most of the people make sweet coconut rice at home. Today on Narali Purnima, I am going to share this simple but tasty recipe. So, let’s start: […]

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Tamarind Rice – Andhra Style

Shri Varalakshmi Vratam Special Pulihora / Puliyogare / Tamarind Rice Recipe – Andhra Style Andhra style Pulihora is tasty and tangy rice recipe for breakfast and lunch or prasad in Temples. Tamarind rice or popularly known as Pulihora in Telugu is a popular rice recipe in south India. I would strongly […]

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Metkut Powder: Dal Bhat Masala in Hindi

This is the specialty of south – west India. There are verities in these types of ready mix powders in India, Indians love to have different types of powders to mix in rice and make different dishes. In this one of them today I am going to share […]

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